Page 230 - A.J. Kitchen & Service

COMBISTAR BX

FUNCTIONAL FEATURES ICON7000 720 mm

BX SETTING

• Multi Function Combi Oven with digital • Functions for active control of: power APM
control panel and LED display (7 segments). (gas models); AOC cooking environment
• Convection from 10°C to 300°C and control with slight controlled, modulated
humidity % from 0 to 100 overpressure; UR2 humidity control; AWC
• Combined from 30°C to 250°C and fan autoreverse; 2 fan speeds (1 on-off); ICON9000 920 mm
steam % from 10 to 90 PTM temperature trend monitoring; dual
• Steam from 30°C to 125°C. level steam generation (DSG).
• Cooking modes: manual or programmable • Alarm reset key. Selfdiagnosis with
setting, 6 programs in 3 stages (standard malfunction alarms. Permanent lighting
3 reheating programs and 3 cooking with halogen lamp.
programs, all editable). • Automatic Cooling and Preheating.
• Pre-setting for vacuum core probe and • Pre-setting for remote control of power
smoking SMOK accessories. peaks.
• For standard models, washing program • Delayed start function. ICON9000 PLUS 920 mm
with SC2 dual sanitising effect, with
manual sprinkling of cleaners. For W The BX61… and BX101… container rack
models, washing system with fully runners are designed for GN and 60x40
automatic TAS triple sanitising effect, containers.
liquid cleaner dispenser with no operator
handling required. Long TMC and short OPTIONAL
SPLASH rinses. • Cooking core probe (KSBX11LN,
• Data selection control knob, selection KSBX21LN).
push buttons. • Vacuum core probe (only together with
• RDC + EVOS steam generator with low product core probe) (KSQCF). OMEGA 1100 mm
management cost. Manual steam injection.
• Active control functions: APM power
control (gas models), AOC automatic
cooking control.

BX BX…W
APM power modulation function (gas) • • MONOLITHE
SC2 Semi-automatic Washing • -
TAS triple sanitising effect 100% automatic washing system - •
Automatic liquid chemical cleaner dispenser (cleaner and descaler) - •
SMOK Smoker o o
Display of set and current cooking values • •
6 programs: 3 generation and 3 cooking in 3 phases • •
Single Point cooking probe o o
KSFMS second vacuum core probe o o AT - FX - BX - TT
Low temperature steam and superheated steam • •
UR2 active humidity control while cooking + dual level steam generation (DSG) • •
AOC cooking environment active control system with overpressure • •
RDC + EVOS steam generation system • •
Reheating programs • •
2-speed van • •
AWC autoreverse to reserve fan rotation direction • •
Digital controls • •
Data selection knob with push function to confirm data • •
Automatic preheating and cooling • •
Manual steam injection • •
Temperature setting °C or °F • •
Self-diagnosis with malfunctioning alarms • •
Dreinage and steam condenser temperature control • •
IPX5 protection against water • •
Double toughened glass door • •
Halogen lighting • •
Spray gun and fat filter o o
Pull-out rack support • •
Height-adjustable feet • •
Water connection pipes • •
Handbook with cooking advice • •
Connection cable to print cooking data o o
Technical assistance information • •
Delayed start function • •

• = Standard O = Optional
ANGELO PO · IV-2024 210