Page 2347 - A.J. Kitchen & Service
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BOTTLES IN THE WINE CELLAR






             STANDARD DRAWERS DESIGNED TO HOLD 750ML BORDEAUX BOTTLES

                             300 mm
                                                                          Originating in Bordeaux (hence its name), it contains both
                             190 mm          39 mm    71 mm               white and red wines. In the former case it is almost always
                                                                          transparent glass, in the latter it is predominantly dark
                                                                          green.
                                                                          Characteristics:
                                                                          Base: Slightly pronounced
               76 mm
                                                                          Body: Cylindrical in diameter 7.5|8 cm
                                                                          Shoulder: Very pronounced
                                                                          Neck: Short
                                                                          Capacity: 750 Ml.
             SOME TYPES OF BOTTLES
             There are numerous types of bottles on the market, differing in size and shape. From the most common and widespread Bordeaux bottles to
             magnums. The Nevada® wine cellar collection has numerous bottle drawers that can be configured according to the bottles to bestored.





























               Bordolese       Passito        Spumante           Renana            Pinot           Magnum
             THE RIGHT TEMPERATURE
             Even a simple bottle of wine must have its proper location and temperature..



             REDS                   ROSATI            WHITES                    SPUMANTI             DOLCI
             Full-bodied reds: 18°C  Rosé 14°C | 16°C  Structured whites: 12°C | 14°C  Spumanti 8°C | 12°C  Dolci o Passiti 12°C | 14°C
             Normal reds: 16°C | 18°C                 Normal whites: 10°C | 12°C  Spumanti Dolci 8°C | 10°C
             Lively reds: 16°C

















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