Page 610 - A.J. Kitchen & Service
P. 610

®
      ULTRA PAN CARRIER  AND
                             ®
      ULTRA CAMCART  H-SERIES
                                                               Marine rail is designed for use during service, not transport.






















       MODEL                     UPCH4002                   UPCH8002                  UPCH16002
       Electrical Specifications
       REQUIRED VOLTAGE          200 – 230 VAC              200 – 230 VAC             200 – 230 VAC
       MAXIMUM AMP.              1,2a                       1,2a                      2,3a
       WATTS                     265w                       265w                      506w
       HERTZ                     50/60                      50/60                     50/60
       PLUG TYPE                 Euro plug, CEE7            Euro plug, CEE7           CEE7/7 to C15RA
       POWER CORD LENGTH         2,7 m                      2,7 m                     2,7 m



                                                            HOT HOLDING                                 65˚– 74˚C
                                                            WARM UP TIME                                1 hour
      Hot Holding When Unplugged                            (from ambient to temperature)
              85˚C     82,8˚C    81,7˚C    80˚C    78,9˚C
                                                            RECOVERY TIME*                              3 minutes
                                                            (time to recover to temperature after
                                                            door is held open for 30 seconds)
            Starting   1 hr.     2 hrs.   3 hrs.    4 hrs.
            Temperature                                     TRANSPORT TIME*                             4 hours+
                                                            (after reaching temperature, amount of time unit can be held passively/
                                                            unplugged until contents reach 65˚C.)
                                                                                                  ®
                                                            *Based on test with 6 each, 15,24 cm deep H-pans with GripLids  filled with
                                                            approx 14,2 L of 87,7˚C water. (Temperatures are of the water not the air in the cart).


      Capacity Guide


      UPCH4002
      UPCH8002 (x2)
      UPCH16002 (x4)






                                        6 x 6,5 cm         4 x 10 cm           3 x 15 cm           2 x 20 cm



      Food Pan Portion Guide
                                 GN 1⁄1 Food Pan
                                 DEPTH                  20 cm          15 cm         10 cm         6,5 cm
                                 SERVING PORTIONS       80             60            40            30
                                 PER PAN (1 CUP)
   605   606   607   608   609   610   611   612   613   614   615