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Fagor Professional Foodservice | Distribution
Drop-in
Refrigerated elements ..................... 381
Hot elements ...................................... 384
Cold-hot mixed elements ............... 388
Foodshields ......................................... 389
Glasses ................................................. 390
Cubic refrigerated vitrines .............. 391
Cubic hot vitrines .............................. 393
Reserves .............................................. 394
Dispensers .......................................... 395
Accesories ........................................... 395
Remote codes .................................... 396
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